I don't know about you but I love lemons.
Lemon is one of those products with many surprising uses.
The problem is that there are many varieties.
And when you're at the market, you don't always know which one to choose.
Depending on its variety, the peel of a lemon will be more or less thick , its pulp more or less juicy and its taste more or less fragrant , sour, sweet or sweet.
Fortunately, we have prepared a quick and practical guide for you to choose the best type of lemon according to the season. Watch:
Season: from October to December.
How to recognize it: oval shape, thin skin, juicy pulp.
Season: from December to mid-May.
How to recognize it: round shape, thin skin, juicy pulp, with few seeds.
Season: from mid-May to September.
How to recognize it: less juicy pulp, less fragrant taste, because often harvested before maturation.
Season: all year round.
How to recognize it: elongated shape, intense yellow, rough and thick skin, almost seedless, low acid taste.
Season: February.
How to recognize it: juicy pulp, deliciously fragrant taste.
There you go, now you know how to easily recognize the different types of lemon :-)
From now on, you will never again be blocked in front of the stall of your market or supermarket to choose the best lemon .
